Greets and seats in a friendly, pleasant, and accommodating manner – adjusting set-ups and numbers of seats, when needed. Assists runners/servers with setting of all tables according to reservations Makes copies of specials and puts in menu Sets up all bridge tables according to reservations – with special requests in mind. Sets bridge cart with fresh ice water, tea, coffee – reg, decaf, cream, lemons, and maintains full levels throughout the shift – checking at random Answers the telephone and takes appropriate information for reservations – transfers phones as needed Refills all beverages throughout shift. Maintains ice levels – especially in the summer months. (ice water, coffee, teas)Responsible for bridge service – refills, replaces waters and removing soiled glasses when players go to lunch Assists all runners, servers with breaking down or resetting as needed. REQUIREMENTS:Experience in fine dining service Great upbeat attitude and a passion for service. Must have great communic…Seasonal, Reservations, Retail
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