Requirements REQUIRED KNOWLEDGE AND ABILITY: Ability to understand English Ability read basic English Ability to perform basic sanitation practices Ability to handle a knife and other sharp objects with extreme caution Ability to work in a fast paced environment Ability to listen to and follow direction SUPPORTIVE FUNCTIONS: Deep cleaning projects Prep cook duties Perform any and all other duties asked of you related to the operation of the restaurant QUALIFICATIONS: Any combination of education, training and work experience that provides the required knowledge, skills, and abilities. Prior restaurant experience preferred Willingness to participate in a 10-year criminal background check conducted by the FBI WHAT WE OFFER: Competitive Wages Annual Reviews Health Insurance Coverage Vacation / Sick Pay Paid for / discounted parking Paid for / discounted meals Opportunities to Grow PHYSICAL REQUIREMENTS Standing – Regularly Walking – Frequently Climbing – Rarely Sitting – N/ A Stooping/ Kn…International, Dishwasher, Intern, Retail, Business Services, English