Come be a part of our amazing culinary team at Rosemark Living! We offer flexible schedules, competitive pay, an excellent benefits package through United Health Care and boundless opportunities for growth within the company. Our Rosemark family is growing, and we d have you join us!
Join our 5 Star Culinary team, where your awesome leadership and culinary skills will positively affect the residents that live here. This position leads the kitchen in the absence of the Chef/Dietary Manager and supervises the dietary department. The Cook prepares meals for our awesome residents and takes pride in quality, presentation and satisfaction.
We are currently recruiting for 1 Part-time *Cook. *
All employees of Rosemark Living are required to be fully vaccinated and boosted against COVID-19 and will be required to provide their proof of vaccination unless they have been approved for a reasonable accommodation for a sincerely held religious belief or disability by the employer.
Job Type: Part-time
Pay: From $15.87 per hour
Benefits:
* Paid sick time
* Paid time off
Schedule:
* 8 hour shift
* Day shift
* Evening shift
* Holidays
* Monday to Friday
* Night shift
* Overtime
* Weekend availability
COVID-19 considerations:
All employees will answer COVID-19 screening questionnaire and will have their temperature checked prior to each shift. Proper PPE is required to be worn by all employees.
Education:
* High school or equivalent (Preferred)
Experience:
* health care kitchen: 1 year (Preferred)
Shift availability:
* Day Shift (Preferred)
* Night Shift (Preferred)
Work Location: One location